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              |   Fully automatic  baking  machine HM-42TH4F
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              | ■Feature |  
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                   With a high production capacity of 2,400 pieces per hour, it is suitable for mass production and rationalization. Full automation from the feeding of the cloth to baking, taking out, and the final process makes it possilbe to build a line with high productivity.
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            | ■Specification  |  
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                                                        | Main production items | item with beam paste , bean grains , custard cream  |  |  
                                                        | Production capacity | 2,400 items per hour  |  |  
                                                        | Baking speed | Changing the speed continuously by the inverter |  |  
                                                        | Heat source | Propane gas or city gas |  |  
                                                        | Amount of gas use | 55,000Kcal/h |  |  
                                                        | Amount of electric use | Main body  1,200W (added with  960W branding iron) |  |  
                                                        |  |  Outlet  4P 20A 200V |  |  
                                                        |  | Compressor 2,200W, outlets  4P 20A 200V |  |  
                                                        | Installed area | 6,352㎜ in width×1,550㎜ in depth× 1,700㎜ in height |  |  
                                                        | Size of baking die |  |  |  
                                                        | Material of baking die | Brass |  |  |  
          
            | ■Process  |  
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                | Oil wiping  |  | Dough feeding  |  | bean paste filling |  | Baking  completion , taking out  |  |   |  |  [Baseof thiis  series ] |