The HM-34TH2FP modelis a consistent system, that we are proud of docked by the wrapping machine.
The item baked by about 160 degrees is sent directly into the packaging machine by a newly developed robot and then wrapped quickly by corner boxing or three-way packaging while it is still hot. These extend the best-before date further.
The baking die and baking process adopt the most reasonable none-can structure for the dough to be able to bake the best sponge pancake with light and melting texture.
Moreover, the one-touch detaching specification, which means just putting the baking die on the line and letting go can shorten the most annoying process of die exchanging and die washing.
The depositor can also do the replacements of bean paste and cream, etc. by the one-touch detaching system in a few minutes.
The electric branding iron can be installed as an option.